"1914 in rural terms according to the answers received from the owners. Condition of breads and herbs" This unique edition is a collection of statistical data collected in 1914 on the basis of responses from peasant farms of the Russian Empire. The book reflects the state of agriculture in the lead-up to World War I, including information on crops, yields, and the condition of grasses and feed crops at that time. Main characteristics of the book: Date of publication: 1914. Publisher: The publication was prepared by the Department of Rural Economy and Agricultural Statistics of the Main Department of Land Management and Agriculture of the Russian Empire. Volume: The book consists of several issues containing detailed statistical data exploring various aspects of agricultural production. Topic: Agriculture, agricultural statistics, the state of breads, herbs and fodder crops in Russia at the beginning of the 20th century. Value: This rare historical publication provides unique information for researchers and specialists in the field of agrarian economics and history of Russia. The book is an indispensable source for the study of agriculture of the Russian Empire on the eve of major historical changes. Details of content: The book provides detailed data on the state of field crops, including types of cereals, their condition at the time of harvest, as well as the results of responses of farm owners about the quality of herbs and fodder crops. These data show how agricultural activity developed on the eve of major historical events, such as the First World War, and provide an opportunity to understand the problems faced by peasants at that time. Features: The rarity and uniqueness of the publication, which is a historical source. Interesting information for those who want to better understand the agricultural processes and living conditions of peasants at the beginning of the XX century. There are stamps of libraries